Raw Mini Donuts
Refined-sugar-free, Gluten-free, Vegan
Recipe
Ingredients
100g Ground Almonds
250g Pitted Dates (soft or pre-soaked)
80g Raw Cacao
2Tbs Maple Syrup
Coating:
200g Cocoa Butter
50g Raw Cacao Powder
2Tbs Maple Syrup
Optional: Cacao nibs, rose petals, quinoa puffs for decoration
Method
find full recipe & method in my upcoming healthy treat e-book